Bubble Cleaning Machine for Fruits and Vegetables
The bubble cleaning machine adopts a water bath type bubble cleaning. The material undergoes irregular and strong flipping motion in the water due to the churning effect generated by the release of bubbles. The movement of the material effectively separates the surface attachments of the cleaned object, simulating the basic action of manual cleaning. At the same time, due to the churning motion of the material generated in the steam water mixture, it effectively avoids the damage to the material caused by collisions, knocks, scratches, etc. during the cleaning process, improves work efficiency, and turns manual operation into mechanized processing.
The cleaning machine has added a spray cleaning function during the material conveying process, which allows the material to undergo spray cleaning after completing the soda bath cleaning. The function of this process is to replace and remove dirty water on the surface of the material, improving the cleaning effect of the material. At the same time, the external cleaning spray water automatically flows into the water bath after the material is cleaned again, replacing and supplementing the cleaning water in the water bath, maintaining the cleanliness of the water in the water bath, and improving the utilization rate of the cleaning water while increasing the cleaning effect.
Application of Fruit and Vegetable Bubble Cleaning Machine:
The fruit and vegetable bubble cleaning machine is suitable for cleaning, soaking, sterilizing, disinfecting, and fixing granular, leaf shaped, and root and stem products such as leafy vegetables, edible fungi, fruits, aquatic products, etc. The bubble cleaning machine adopts advanced water treatment technology, and the cleaning water is recycled, which can save 80% of the cleaning water.
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